Author: Julius Mayo Jr

Droolius 7 Year Blog Anniversary

It’s hard to believe I started this blog 7 years ago. A project created to showcase my photography has turned into a brand, with opportunities to travel and also teach food photography. Speaking at conferences and teaching how to photograph food has become a regular occurrence in the past year. We hosted our first Capture the Bite workshop which was a success with food and travel influencers at Disney World. We have more photography workshops planned in the near future and those will be announced as details unfold. Ok enough reflecting, let’s get to the food! To celebrate this occasion we stopped at Jollibee, a Filipino fast food restaurant from the Philippines, for lunch with the family and ended with Halo Halo for dessert. No better way to celebrate than sharing this nostalgic Filipino dessert with my family who was in town for my uncle’s 90th birthday celebration and a mini-family reunion. “Halo Halo” means “mix mix”, which is what you do when eating this dessert. Ingredients include sweet beans, jellies, coconut jelly, fruits, covered …