The year 2013 was a time of many great food discoveries in various cities. My Top 25 of 2013 is a combination of memorable food and complete meals, not just a specific dish. Many times there … Read More
Earlier this month a special dinner was held in Orlando, FL to raise funds for the victims of Typhoon Haiyan in the Philippines. Three chefs, all friends who recently relocated back to Central Florida, combined their … Read More
I went to a few restaurants in the past week and ordered, “Tuna on white, no crust”. It may sound like a strange request, but I was asking for this sandwich in honor of the late … Read More
Follow my blog with Bloglovin This past weekend I had a few opportunities to eat steak and ribs. Friday night I attended a bachelor party where I ate a really good rib eye steak, but the … Read More
I’ve been attending the Epcot Food and Wine for 10 years now and there has been a progressive shift towards bolder flavors and a few more spicy dishes at the marketplaces in the World Showcase. Years … Read More
This past weekend, the 18th Annual Epcot International Food and Wine Festival started its culinary celebration and will continue until November 11, 2013. That’s about seven and a half weeks of experiencing food from different countries … Read More
The California Grill at Disney’s Contemporary Resort reopened this week on September 9th, showcasing a new look inside of the restaurant and an updated menu. Last week, the media had a chance to preview for the … Read More
If there is ever a time to get out into Orlando and explore the food, the month of September is the time to do it. Orlando Magical Dining month is currently underway and for a price … Read More
The Cronut craze continues to sweep the nation and the creator, Chef Dominique Ansel, is partnering up with Shake Shack to create the “Cronut Hole Concrete” for a good cause. Available only on September 17th at … Read More
Edible Orlando Magazine will host its Inaugural ‘Field to Feast Dinner’ on October 27, 2013 at Long & Scott Farms in Zellwood, FL. The farm-to-table dinner features several Walt Disney Word Chefs and will benefit Second … Read More
I’ve been on the road traveling a lot this summer and exploring food in different cities. Now that I’m back in my home state, the past few weeks have been great for eating and discovering food … Read More
Today marks the 3 year anniversary of the Droolius Blog. The simple food blog project that I started to display my photography and to share my love for food, has turned into a brand that I … Read More
