From Cask & Larder’s Southern Brewery and Kitchen to taps across Florida, Ravenous Brewing Company’s first tap takeovers are tonight (6/13) at The Ravenous Pig followed by Redlight Redlight on Friday (6/14). Featuring Brewmaster Ron Raike’s … Read More
Today is National Doughnut Day 2013. Happy Donut Day! This yearly food holiday is observed on the first Friday of June each year in the U.S. I’m sharing a list of doughnuts that I’ve enjoyed in … Read More
Copain Wine pairing dinner – First Course: Roasted Triple Sweet Zellwood Corn Bisque with Corn and Bacon Beignets, Florida Rock Shrimp & Serrano Ham Cracklins at The Flying Fish Café in Disney’s BoardWalk
BBQ & Bow Ties + Brews Blue Grass WHAT: BBQ Competition and Specialty Beer sampling WHEN: 6:00-10:00 PM Friday, May 31, 2013(Rain or Shine) WHERE: Around Town Hall in Windermere All proceeds returned to the community … Read More
Sapporo Ramen is a new restaurant that opened in Orlando’s Chinatown plaza on West Colonial Drive. It just opened in the beginning of May (like 2 weeks ago) and there is not much information online to … Read More
Carmel Café & Wine Bar introduces its modern interpretation of Mediterranean cuisine to Winter Park with its second free-standing Florida location opening May 28. “It’s a new dining experience defined by an innovative cuisine inspired by … Read More
New to the Epcot International Flower and Garden Festival this year are Garden Marketplaces where visitors can: “Tour a world of diverse tastes and seasonal flavors. Try some global garden treats, sample savory meats and indulge … Read More
One of the hottest trends in 2013 is cooking with beer and we got a chance to watch Emily Ellyn, the Retro Rad Chef, give a Baking with Beer cooking demonstration. This was Emily’s second cooking … Read More
Today, my friend Chef Fabio Viviani, is featuring my burger recipe on his website and magazine. For those who keep up with this blog, I last saw Fabio in Miami during SOBEWFF where he taught me … Read More
In celebrating National Hamburger Month, I ate this great burger over the weekend. The Ravenous Pig’s Pub Burger – creekstone all natural beef, caramelized onion, buttermilk blue cheese, truffle fries + The Ravenous Pig Old Fashion … Read More
The Late Night Menu at Cask & Larder features a few burgers, offered only after 10pm. Cask & Larder is known for Southern style cuisine and now they have added that same Southern flare to their … Read More
Rockaway PR agency presents a new Table Talk series for food industry and media, featuring a mashup of food, social media, and technology. I am excited to be participating on a panel discussion about food and … Read More
