In 2014 I spent a lot of time traveling and discovering food around the U.S. and internationally to the Philippines and Japan. This culinary travel has led me to find new food around the globe and … Read More
Southern Moon Smokehouse is the new spot for barbecue in town. Recently opening in Orlando, just southeast of downtown, they are serving up a selection of smoked meats, house made BBQ sauces, craft sodas, house made … Read More
The Tasting Room in Winter Garden, FL is known for it’s menu of tasting plates, wines, and cocktails. What may not be as well known, but definitely should be, is that they serve an off-the-menu Chef’s … Read More
The California Grill at Disney’s Contemporary Resort reopened this week on September 9th, showcasing a new look inside of the restaurant and an updated menu. Last week, the media had a chance to preview for the … Read More
This is my Top 25 of “Most Memorable Food” in 2012. They are all new food and dishes that I experienced this past year, some while traveling and some close to home. A few are from … Read More
No trip to Atlanta is complete without eating some Southern cuisine. The city is full places featuring traditional Southern food & I’ve eaten at a few in the past for breakfast, lunch or dinner. For our … Read More
When the new Cask & Larder restaurant announced they were starting a Sunday brunch a few weeks after their grand opening, I knew I had to go. Being a fan of Southern cuisine and brunch menu items, it … Read More
I thought I’d switch things up today. Instead of a photo of the day Monday, let’s have a Dish of the Day Monday. Over the weekend I saw an update on Facebook from Oblivion Taproom announcing … Read More
Happy New Year! It is said that eating pork in the New Year will bring good luck and history shows that many countries around the world observe this tradition. Although I had my pork feast a … Read More
